Prefixe Menu
PREFIXE MENU 1
APPETIZERS
(Served Family Style- Choose Two)
Honey Jerk Wings
Saucy Cauliflower
Crispy Calamari
ENTREES
GRILLED BEEF STEW
Tender beef chunks simmered in a rich tomato-based stew Served with steamed rice and vegetables
JERK CHICKEN BREAST
Served with sauteed Cabbage mixed with Carrots, Rice and Beans, Sweet Plantains
RASTA PASTA
(With chicken or shrimp)
Creamy pasta tossed with jerk seasoning, broccoli & bell peppers
TACOS
(with shrimp or steak)
Served with green rice and black bean sauce, sour cream, fresh guacamole pickled red onions, romaine lettuce
SESAME CHICKEN
Fried Chicken toasted in. sweet and spicy sauce, white Rice, Grilled fresh corn on the coal.
SHANGHAI STEAK BOWL
(with shrimp or steak)
Sauce Noodles, Ginger, Garlic Soy sauce
.
Vegan Option: PORTOBELLO MUSHROOM
Served with rice, sweet plantains, bell peppers, Onions, roasted garlic w/ balsamic sauce
$64 Per Person
PREFIXE MENU II
APPETIZERS
(Served Family Style-Choose Three)
Honey Jerk Wings
Saucy Cauliflower
Crispy Calamari
Coconut Shrimp
ENTREES
STIR FRY STEAK
Strip tenderloin. Steak, mixed bell Peppers Onions, Tomatoes, stir fry sauce, served with white Rice and sweet plantains
CAJUN SALMON FILET
Served W/ Mashed Potatoes, Beurre Blanc sauce, roasted Asparagus
RASTA PASTA
(With chicken or shrimp)
Creamy pasta tossed with jerk seasoning, broccoli & bell peppers
SAUTE CREAMY CHICKEN
Spinach creamy chicken sauce with grilled asparagus & white rice
GRIYO, FRIED PORK
Served with Haitian. Block Rice dried mushrooms, Lima Beans, Coconut ilk, pickled Cabbage and Red Onions
NIGERIAN STEW CHICKEN
Tomatoes & red pepper sauce mixed with sauté chicken, jollof rice & sweet plantain
Vegan Option: PORTOBELLO MUSHROOM
Served with rice, sweet plantains, bell peppers, Onions, roasted garlic w/ balsamic sauce
$74 Per Person
PREFIXE MENU III
APPETIZERS
(Served Family Style- Choose Three)
Honey Jerk Wings
Crispy Calamari
Saucy Cauliflower
Chicken Empanadas
Coconut Shrimp
Shrimp in Garlic Sauce
ENTREES
BRAISED OXTAIL
Served with Rice and beans, sauteed Cabbages mixed with Carrots, sweet Plantain
GRILLED SKIRT STEAK
Tender, smoky grilled skirt steak served with seasoned toasted potato cubes and garlic-seasoned steamed broccoli.
CAJUN SALMON FILET
Served W/ Mashed Potatoes, Beurre Blanc sauce, roasted Asparagus
LOBSTER MAC & CHEESE
Grilled lobster tail, baked macaroni and cheese
JAMAICAN CHICKEN & SHRIMP
Prestige Bier black pepper sauce Pineapple salsa, cube chicken breast, & Shrimp, white Rice. Black Bean-sauce, sweet Plantains
RASTA PASTA
(With chicken or shrimp)
Creamy pasta tossed with jerk seasoning, broccoli & bell peppers
CHICKEN MARSALA
Chicken Breast with Marsala wine sauce served with Mashed Potato, Broccoli and Carrots
Vegan Option: PORTOBELLO MUSHROOM
Served with rice, sweet plantains, bell peppers, Onions, and roasted garlic with/ balsamic sauce.
$84 Per Person
